Bistro

Bistro

The Brookhaven Bistro offers lunch and dinner from an extensive restaurant style dinner menu. Several lighter fare options are also available.

New England Clam Chowder

A Rich and Creamy Soup Made with Clams, Potatoes and Onions

 

French Onion Soup with Gruyere Crouton

Classic Seasoned Beef Broth with Caramelized Onions

 

House Salad

Lettuce, Tomato, Cucumber, Carrot, Choice of Dressing

 

Grilled Octopus Salad

Grilled Baby Octopus, Piquillo Peppers and Saffron Puree, Arugula, Fresh Herbs

 

Classic Caesar Salad

Romaine Leaves, Sour Dough Croutons, Shaved Parmesan

 

Spinach Salad

Spinach, Spiced Pumpkin Seeds, Roasted Beets, Pickled Carrot, Chevre, Citrus Vinaigrette

 

California Stuffed Date Salad

California Dates Stuffed with Walnuts and Blue Cheese, Wrapped in Pancetta, Local Greens, Orange and Balsamic Glaze

Slow Roasted Halibut

Black Garlic Puree, Sautéed Watercress, Seasonal Mushrooms

 

Seared Scallops

Green Onion Bisque, Roasted Kohlrabi and Watermelon Radishes, Red Bliss Potatoes

 

Seared Scallops with Lemon

 

Hazelnut Crusted Venison Chop

Shoestring Potatoes, Maple Butter, Sautéed Swiss Chard, Blueberry Jus

 

Capon Two Ways

Grilled Breast, Slow Braised Leg, Farro, Tomato and Artichoke Concasse

For a Heart-Healthy Option Order Without the Skin and Sauce

 

Medallions of Wagyu Teres Major Beef

Horseradish Mousse, Taleggio Cheese Arancini, Onion Soubise Sauce

 

Brookhaven Cobb Salad

Bibb Lettuce, Blue Cheese, Egg, Roasted Corn, Avocado, Tomato, Crispy Bacon and a Choice of Grilled Chicken or Shrimp

Red Bliss Potatoes

Taleggio Cheese Arancini

Seasonal Mushrooms and Watercress

Roasted Kohlrabi and Watermelon Radishes

Vegetable of the Day

Sweet Potato Fries

Crème Brûlée

French Vanilla Custard with Crisp Caramelized Sugar Topping

 

Fig and Pear Cobbler with Mascarpone

Warm Fig and Pear Cobbler with Streusel Topping Served a la Mode

 

Strawberry Cream Pave Cake

A Light Dessert Cake with Vanilla Mousse and Strawberries

 

French Style Chocolate Mousse

Bittersweet Chocolate, Coffee, Dark Rum

 

Raspberry Sorbet

Served with a Berry Compote